Peach & Ricotta Crostata – Fruit Pie

A perfect breakfast and also a dessert that you can make easily without the need of any tart pan or dish. It sounds easy, right? Yes.. Absolutely true. Have a look on Rustic Peach & Ricotta Crostata – Easy as Pie by Christina of Form V Artisan. The pie are cut out in slice for instant hand-held pie. Low fat and high protein Ricotta cheese filling the pie with peach fruit on top forming “yogurt and fruit” all nestled in the middle on this flaky pie crust. Drooling? Don’t worry, that’s normal. Have a good try.

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