Popular Japanese Rice Bowl: Chicken and Egg Donburi

Simple and easy Japanese style rice bowl dish made with bite-sized pieces of chicken cooked over a mixture of sweet sauce consisting of sake, soy sauce, sugar, mirin, onion and chicken broth and then beaten eggs were added to thicken the sauce. An ideal dish to make after a long day at work. Recipe: salu-salo

Popular Japanese Rice Bowl Chicken and Egg Donburi



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